Refined Canola Oil

Description

This refined canola oil is a safe and healthy oil for cooking use. It is without cholesterol and has a high oleic acid content. This canola oil is not greasy and is one of the healthiest edible oils.

Double low rapeseed refers to rapeseed varieties where the content of erucic acid is low. The main fatty acids in rapeseed oil include oleic acid, linoleic acid, and palmitic acids. With an oleic acid content of 60%, double low rapeseed oil is known as one of the healthiest edible oils. It is rich in vitamin E, contains no cholesterol, and has one of the lowest saturated fat content of known vegetable oils. The oil is clear and transparent and can be heated without lampblack, foam, and precipitation. It is not greasy to consume and is healthy and safe cooking oil.

Features of Refined Canola Oil:

Selection of raw materials: our pure rapeseed oil raw materials are carefully selected from local high-quality non-transgenic double low rapeseed in the Yunnan plateau. With sufficient sunshine for crops, the rapeseeds are rich in nutrients.

Advanced processing: utilize pure ecological, environmentally friendly technology. By using pure physical pressing, pure physical refining, the whole production process does not involve chemicals.

Additives: no food additives and preservatives are added.

Safety standards: green food level A standard, product quality implementation standard GB/T1536-2004.

Suitable population: suitable for ordinary people.

Volumn: 400ml.

Advantages compared to similar rapeseed oil products:

Seed frying technology: the general temperature of seed frying technology is 120-130 degrees, and the temperature of our seed frying technology is 140-150 degrees. It ensures the optimal oil yield rate of rapeseed and retains the original fragrance of the product.

Technology innovation: use pure physical pressing and pure physical refining production technology to ensure that the product has no solvent residue through precipitation, stirring, filtration, heating, dehydration, de-phosphorus, discoloration, deodorization, and other production processes (product purity 99.99%). The oil is smoke-free, foam-free, and retains the fragrance of rapeseed and the nutrients needed by the human body.

Safety: meet green food A standard, product quality execution standard GB/T1536-2004. No food additives, passed Yunnan entry-exit inspection and quarantine bureau quarantine technology center inspection and acceptance, achieved export safety quality.

Awards: won the green food press one, green food press secondary certificate, China Kunming international agricultural exposition quality agricultural products “quality award”, “Yunnan ten green brand”, and “designated green consumption ecological products” title.

Healthy: use 100% rapeseed, purified up to 99.99, true pure rapeseed oil. Contain linoleic acid, other unsaturated fatty acids, vitamin E, and other nutrients.

Refined Canola Oil Specifications

Free Fatty Acid: 0.1 – 0.15% max

Peroxide Value: 1.0 – 2.0 meq/kg max

Color (Lovibond): 12.0 – 15.0 Yellow / 1.5 – 2.0 Red

Iodine Value (Wijs): 100 – 122

Moisture: 0.05 %max

AOM: 20 hrs min

Cold Test: 5.5 – 12 hrs min

Refractive Index @ 40oC: 1.460 – 1.467

Specific Gravity @ 25oC: 0.914 – 0.920

Saponification Value: 182 – 193

Smoke Point: 460 – 530oF

Flash Point: 610 – 640oF

Fire Point: 670 – 690oF

Fatty Acid Properties

Due to its properties of Omega-3 and Omega-6 fatty acids, it is one of the healthiest oil. We sell at factory Price Refined Canola Oil / Approved & Certified.